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Genetically modified (GM) crops are extensively utilized in agriculture and food production to enhance agricultural quality and productivity.
In 2019, the worldwide expanse dedicated to the cultivation of genetically modified (GM) plants expanded to 190.4 million hectares across 29 countries. Of this global biotech crop area, 56% is planted in developing nations, while 44% is found in industrialized countries. Furthermore, there are 42 countries that import transgenic crops for purposes such as feed, food, and processing, even though they do not cultivate transgenic plants themselves.
ISAAA 2018 Available from: https://www.isaaa.org/
In order to develop resistance to insects, diseases, and herbicides, as well as to enhan…