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Diet-induced gastrointestinal dysbiosis has been hypothesized to play a significant role in stimulating an increase in gastrointestinal permeability and activating systemic inflammation in women with polycystic ovary syndrome (PCOS). Most of 31 studies reported reduced alfa-diversity and dysbiosis in women with PCOS. So, the evaluation of human studies by Parker et al. (2022) suggests that compositional changes in the gastrointestinal microbiome and dysbiosis are likely to play a significant role in the pathogenesis of PCOS in some women (1).
Dysbiosis in gut microbiota is crucial in [Polycystic Ovary Syndrome (POC)](brain://wbOBUHK2yESZ4Gf99_t…