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Dairy products have been suggested to reduce T2D risk
Intakes of total dairy products were not significantly associated with the risk of Type 2 Diabetes (T2D), but higher consumption of yogurt was significantly associated with a lower risk
see also:
Type 2 diabetes (T2D) & Drugs/Treatments
[Yogurt & Type 2 Diabetes (T2D)](brain://TZMEmS34vkC4OnLjAJSVXw/Y…