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meRfi® Microbiome - The Digital Gut Microbiome Reference (incl. AI Chat)
Prebiotics, Probiotics, FMT / Manipulators of the Intestinal Microbiota

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Carbon Dioxide (CO2) & Escherichia coli (E. coli)

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The research indicates that Carbon Dioxide (CO2) can affect the growth and viability of Escherichia coli (E. coli), and its high-pressure processing can lead to the inactivation of E. coli.

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References (Sources)

Antibacterial Activity and Metabolomics Profiling of Torch Ginger (Etlingera elatior Jack) Flower Oil Extracted Using Subcritical Carbon Dioxide (CO2)
Anzian et al. 2020 Evidence-Based Complementary and Alternative Medicine 2020: Article ID 4373401
E. coli bacteria engineered to eat carbon dioxide
Callaway 2019a Nature 576: 19-20
Mechanisms of Inactivation of Dry Escherichia coli by High-Pressure Carbon Dioxide
Chen et al. 2017 Appl Environ Microbiol. 83(10): e00062-17
The role of temperature and carbon dioxide climatic stress factors on the growth kinetics of Escherichia coli
Roufou et al. 2023 J Appl Microbiol. 134(3): lxad015

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Carbon Dioxide (CO2) & Escherichia coli (E. coli)

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