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Preclinical studies have shown that Resveratrol treatment significantly regulates the composition and metabolic function of gut microbiota in high-fat diet-induced obese mice, exerting an anti-adiposity/obesity ability.
Clinical data suggests that there were no significant improvements in metabolic biomarkers in patients with Alzheimer's disease, obesity, or type-2 diabetes, despite varying intake of Resveratrol ranging from 150 to 1000 mg/day fo…